MENU SUMMER MAY TO OCTOBER
Portugal Wedding Menu
Valid for a minimum of 80 Adult Guests
Welcome Cocktail
Drinks:
Sparkling wine, Dry Porto, Gin, Vodka, Caipiroska, Mojito, Orange Juice, Mineral Water
Our selection of Natural Juices: Pineapple with Lime, Meloa Canteloup with Mint, Strawberries with Raspberry
Food:
Mini Caprese Skewers, Mini Courgette with dry Fruits Skewers, Endives with Curd Cheese and Coriander, Crab Pate with Toasts, Portuguese Sausage Paté with Regional Bread, Shrimp with Soy sauce, Scallops with Mango Coulis, Guinea Fowl Satay, Veal Truffles with Poppy Seeds, Scrambled Eggs with Portuguese Sausage and Green Asparagus or Similar
Wedding Meal
Couvert:
Flat bread, bread, butter or olive oil and balsamic vinegar
First Course: (Choose ONE of the follow list)
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Degustation of Soups
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Shellfish and Saffron Soup
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Codfish Crepes au Gratin with Shrimp Sauce, Green Salad with Mango Vinagrette
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Puff Pastry Filed with Chèvre, Nuts and Honey and Green Salad with Mango Vinagrette
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Toasted Chèvre (Goat Cheese) with Pear and Grilled Vegetable
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Puff Pastry Filed with Codfish, and Spinach with Green Salad with Mango Vinagrette
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Mushroom Rissotto or Aspargus Rissotto
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Monkfish with Sautéed Clams and Prawns on Bed of Vegetables
Second Course: (Choose ONE of the follow list)
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Beef Sirloin with Spicy or Mustard Sauce, Roasted Potatoes, Vegetables
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Iberian Black Pork with Bread Stew with Green Asparagus from Alentejo, Asparagus Souce
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Rump Cooked at Low Temperature with Wine Sauce, Cherry Tomatoes Sauteed and Wild Rice
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Chicken Baloutine with Roasted Potatoes, Mixed Vegetables
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Roast Leg Lamb, Mint Sauce, Crispy Sweet Potato and Vegetable Bundle
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Spinach Crepes with Vegetables or Green Salad
Dessert served at the table: (Choose ONE of the follow list)
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Red Fruits Soup with Lemon Ice Cream
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Mango Ice Cream with Hot Chocolate
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Petit Gateau with Almond Ice Cream
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Emulsion of Black Chocolate and Passion Fruit
White and Red Wine, Soft Drinks and Mineral Water
Coffee and Mignardises
Open Bar (4 hours) with:
Liquors, Gin, Vodka, Rum, Tequilla,, Whiskey, Brandy, Cairipinhas, Caipiroskas, Mojitos, Wines, Beer,
Soft drinks and Mineral Water. Expresso Inclunded.
Drinks
Wedding Cake
Flavour: chocolate or red velvet or nuts or plain
Filling: chocolate or red fruits or butter cream
Cover: marzipan or butter cream or Naked Cake
10kl for 90 Guests + 120grs per extra guest
Sparkling wine
Cheese Table:
Serra, Serpa, Ilha, Nisa, Brie, Camembert, etc... With Bread, Toasts, Grapes, Jams and Nuts.
Desserts and Fruits Table:
Macarrons
Eggs Bundles
Dark Chocolate Cake
Apple Crumble with Cinnamon
Cheesecake
Mini Portugueses Custard Cream Cakes
Fruit Tartlet
Cold Tea Cake
Godets with:
Crème brûlée
Hazelnut Mousse with Two Chocolates
Mango with Tarragon Syrup
Mango Bowl with Chocolate Fondue
Red Fruits Bowl
Sliced Tropical Fruits
Buffets
Children Menu
Vegetables soup
Nuggets or Grilled Chicken Breast with Sliced Tomato and Fries
Ice cream
Juices and Waters
From 0 to 2 years: OFFER
From 3 to 10 years: HALF PRICE, if more than 90 guests