MENU LOWCOST
NOVEMBER TO APRIL
Portugal Wedding Menu
Valid for a minimum of 50 Adult Guests
Welcome Cocktail
Drinks:
Sparkling Wine, White Wine, Martini, Porto Wine, Red Fruits Sangria, Beer,
Natural juices: Orange, Strawberry, Soft Drinks and Mineral Waters
Food:
Salmon Ceviche, Ham with Pineapple Rolls, Brie Gratin with Jelly Quince Toasted,
Codfish Pastel, Veal Croquet, Vegetarian Samosas and Crudites
Wedding Meal
MENU CLASSIC
Starter: (Choose ONE of the follow list)
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Seafood Flan with Green Salad
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Puff Pastry of Chèvre with Honey and Walnuts with Rucula Salad
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Degustation of Two Soups
Meat Dish: (Choose ONE of the follow list)
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Roast Leg Lamb, Mint Sauce, Crispy Sweet Potato and Vegetable Bundle
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Rump with Wine Cooked at Low Temperature, Cherry Tomatoes Sautéed, Celery, Red Onion and “Carqueja” Rice
Dessert: (Choose ONE of the follow list)
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Emulsion of Black Chocolate and Passion Fruit
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Red Fruit Soup with Ice Cream
BARBECUE MENU
Starter: (Choose ONE of the follow list)
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“Caldo Verde” with Chorizo Skewer and Cornbread
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Fish Soup
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Gazpacho
Main Course:
Grill with: Beaf, Lamb chops, Chicken, Pork, Selection of Portuguese Sausages
Garnitures: Crispy Sweet Potato, Cabbage, Black Bean, White Rice
Choice of Salads
Dessert
Chocolat Fondue, Brownies, Marshmallows and Seasonal Fruit
White and Red Wine, Soft Drink and Mineral Water
Coffee, Tea and Mignardises
Open Bar (4 hours) with:
Liquors, Gin, Vodka, Rum, Tequilla, Whisky, Brandy, Cairipinhas, Mojitos, Wines, Beer, Soft drinks and Mineral Water
Drinks
Wedding Cake
Flavour: chocolate or red velvet or nuts or plain
Filling: chocolate or red fruits or butter cream
Cover: marzipan or butter cream or Naked Cake
6kl for 50 Guests + 120grs per extra guest
Sparkling wine
Children Menu
Vegetables soup
Nuggets or grilled chicken breast with sliced tomato and fries
Ice cream
Juices and waters
From 0 to 2 years: OFFER
From 3 to 10 years: HALF PRICE, if more than 90 guests
Table of cheese
Serra, Serpa, Ilha, Brie, Camembert, etc ... with the Bread, Toast, Grapes, Jams and Dried Fruits
Table of fruits and sweets
Macarrons, Eggs Bundles, Dark chocolate cake, Apple crumble with cinnamon
Cheesecake, Mini Portugueses Custard Cream Cakes, Fruit Tartlet, Cold tea cake
Godets with:
Crème brûlée, Hazelnut Mousse with Two Chocolates, Mango with Tarragon Syrup
Chocolate Fondue and Mango Bowl, Red Fruits Bowl, Sliced Tropical Fruits
15€/PAX